Sprinks Large & Small Chocolate Bar Silicone Mould (approx. 14x21cm, 20mm deep)

SPRINKS Silicone Mould - LARGE & SMALL CHOC BAR\n\nIntroducing Sprinks high quality silicone bakeware - great for cakes, pastries, chocolates, fondant, ice cubes, butter, fudge and much more. \n\nThe flexible silicone material allows for easy use and removing goodies from the mould.\n\nThe mould contains 24 cavities , with each measuring approximately 25mm diameter (20mm height), as well as 5 Small Choc Bar cavities measuring 35mm (25mm high).\n\nWork with these from -40 to 230 C, freeze & bake.\n\nFull Mould Size: Approx. 14cm x 21cm (depth 20mm).